[Japanese Kaiseki Course] 11 dishes in total 8,500 yen (excluding tax) 9,350 yen (including tax)

Course details

9350 yen(Tax included)

This is a dish that allows you to enjoy seasonal ingredients at formal occasions.

●Includes Tsukimi Onsen Egg

●Before 4 types of appetizers

●Sashimi 7 kinds of sashimi

Steamed: Steamed red sea bream in Tamba style

Grilled charcoal grilled sweetfish roe with fig dengaku

Deep-fried rolled conger eel and sweet potato

●Meat: Duck and colorful vegetables grilled in mulberry leaves

Vinegar Boiled raw oysters Akamoku ponzu sauce

● Rice: Various mushroom rice

Soup: Clam soup

●Dessert: Apple custard gratin

Available days for reservation: Tuesdays to Sundays, holidays, days before holidays

2025/02/13 update