Course details

[Seasonal Omakase Course] 8 dishes total 6,000 yen (excluding tax) 6,600 yen (including tax)

6600 yen(Tax included)

  • 8items
  • 2persons-

This is a special course prepared by our chef using seasonal ingredients.

Course menu

●Seasonal sashimi

● Caramelized fig, prosciutto and cheese salad

● Deep-fried autumn conger eel and eggplant

● Red leaf snapper and chestnut ajillo

● Duck and colorful vegetables grilled in mulberry leaves

Deep-fried conger eel wrapped in sweet potato

● Garlic pizza with various mushrooms and shrimp

●Pot-boiled egg and moon-viewing soba

Available days for reservation
Tuesdays to Sundays, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 two days before your visit date

2025/04/09 update