コース詳細

[Seasonal Chef's Choice Course] 8 dishes total 6,000 yen (excluding tax) 6,600 yen (including tax)

6600 yen(税込)

  • 8品
  • 2名

This is a special course prepared by the chef using seasonal ingredients.

コースメニュー

●Seasonal sashimi

Caramelized fig salad with prosciutto and cheese

Deep-fried autumn conger eel and eggplant

●Ajillo of red snapper and chestnuts

Grilled duck and colorful vegetables with mulberry leaves

Deep-fried conger eel wrapped in sweet potato

● Garlic pizza with various mushrooms and shrimp

●Potted egg moon-viewing soba

予約可能曜日
Tuesdays to Sundays, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 22:00 two days before your visit date

2026/02/10 更新